Heirloom Carbon Steel Spatula

Why the Hand-Forged Heirloom Carbon Steel Spatula  is the Ultimate Kitchen Tool

The Hand-Forged Carbon Steel Heirloom Spatula is more than a utensil; it is a lifetime investment for your kitchen. Specifically engineered for cast iron enthusiasts, this turner combines the raw strength of the anvil with the precision of modern metallurgy.

Master Craftsmanship with 1095 Spring Steel

At the heart of this tool is a 1095 spring steel blade. Measuring 3” W x 4.5” L and ground to a flexible 0.01” thickness, it provides a “snap-back” memory that mass-produced spatulas lack. Whether you are lifting a delicate egg or scraping a heavy sear, this hand-forged heirloom carbon steel spatula offers the perfect balance of flex and force.

The Signature Blacksmith Twist

The roughly 14-inch handle features a traditional hand-forged twist, providing an ergonomic, non-slip grip. Each handle is finished with two solid copper rivets, ensuring a permanent, high-contrast bond between the handle and the blade. This tool is built to be used, seasoned, and passed down through generations.

Product Care & Maintenance

Because this is a hand-forged heirloom carbon steel spatula, it requires the same care as your favorite cast iron pan.

• Wash: Hand wash only with warm water.

• Dry: Dry immediately to prevent oxidation.

• Oil: Apply a light coat of food-grade oil to maintain the patina.

Check out our full collection of Handcrafted Tools to find the perfect match for your kitchen